8 oz. wheel of Brie
2 tbsp. butter
1/4 c. sliced almonds
French bread, sliced apples or pears
Preheat oven to 350 degrees.
Set Brie in oven-proof serving dish. Spread butter over top and sprinkle almonds on butter. Bake for about 12-14 minutes or until soft. Spread on bread or fruit.
You might also like:
Bruschetta
Cream Cheese Corn
Potato Skins
No comments:
Post a Comment